Chinese Food
All Recipes
Fried duck egg with vermicelli
One winter many years ago, the year-end running settlement. Dongying - Tengzhou - Qingdao - Tengzhou leap up all day. It was late at night when we arrived in Tengzhou. The hotels were closed. Through an alley. There are dim lights. Near a roadsi... ...
Spareribs with kelp
Kelp is a kind of vegetable with high nutritional value. Compared with spinach and rape, except vitamin C, the content of crude protein, sugar, calcium and iron are several times and dozens of times higher. Every 100g kelp contains 1177 mg of ca... ...
Dumplings with relish
Tianjin jinweisu dumpling. It's a childhood memory. As long as it's Tianjin people, after dinner on the eve of the lunar new year, everyone will gather together to make all vegetable dumplings, watch the Spring Festival Gala and make dumplings a... ...
Spring leek box with shrimp
Shrimp is more enjoyable Mei No Mei People will scoff
Stewed vermicelli with crispy pork
I personally like this dish very much. My father made it very delicious. However, I got married and married far away. But I can't eat it any more. So I started to do it myself. I learned this dish. Every time I make a pot, my husband and I can e... ...
Shandong special stir fried skin miscellaneous
I went to Shandong and brought back a large pile of powder skins. The mungbean was made by hand. It's delicious. It's OK to fry, cook soup and braised in brown sauce. Whatever.
Tianjin Su Bao
It's a plain bag with this filling. Maybe only Tianjin Wei has it
Mixed mushroom with dried bean
Stir up the dried mushrooms to give out the burnt flavor. Mix with the boiled dried beans. Add the grapefruit sauce. It has a light grapefruit flavor. It tastes sour, sour and sweet. It has unexpected surprises.
Sauteed fish head soup - Jiangnan style fish head soup. Wake up and sober up.
In Jiangsu, Zhejiang and Shanghai, people are particularly fond of the dishes with the smell of lees. The lees can not only be made into various cold dishes, but also can be used for hot dishes and soup dishes. The fish head with the smell of le... ...
Duck 's egg fried (Kwai 10 minutes fast home dishes)
My friend gave me some duck eggs. I made this dish right away. I'm sure many people haven't eaten it. It's a wonderful combination. Try it.
Perch with pickled vegetables
The temperature in Guangzhou suddenly dropped by more than 10 degrees. I suddenly want to be a fish with pickled vegetables.
Spicy pot
Clean yourself. The point is cheap.
Fish head powder fish casserole
The fish head soup that often cooks. The fish head is fat, tender and delicious. The powder skin is thin, smooth and refreshing. The soup is thick and delicious. You can't stop. I think almost everyone has eaten this dish. Maybe it's different w... ...
Fried goose egg with vermicelli
Father's Day is coming soon. My father's favorite dish. -
